Coconut-Chocolate-Peppermint Nut Balls
Here’s a simple to make, tasty protein (and fibre) snack that has a festive vibe thanks to the coconut and peppermint!
Ingredients you need:
1/2 cup nut butter of your choice
1/3 cup honey
2 tablespoons cocoa powder
1-3 drops of food safe peppermint essential oil or peppermint essence (adjust to taste preference)
1/4 cup fresh ground flaxseeds (keep your ground flaxseed in the freezer or grind it fresh if possible to get all the health benefits)
1 cup rolled oats
1/3 cup shredded coconut
Optional (FYI I would argue that it’s optional🙌): mini chocolate chips - I like the Lily brand and start with 1/2 cup and play around with the amount as I like.
Instructions
Mix nut butter and honey until smooth.
Add in peppermint, cocoa, flax and oats.
Stir until well combined and a bit wet to the touch.
Roll the mixture into small balls (10-12) using about 1 Tbsp of mixture per ball,
Roll the balls in coconut to coat and refrigerate for a minimum of 30 mins.
Thanks to Jen Salib-Huber for inspiring this one!
Enjoy! 💕 xo, Dr. Monika